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Alternately you might toast them inside of a preheated oven. I preheat the oven to 240 C or 460F. Put the butter smeared slit pavs within the baking tray, With all the butter side up. Bake them for two to three mins. Keep looking at so that they don’t melt away & become like biscuit.Considered one of the most well-liked Indian Street Foods - Pav